Specialty Sandwiches
A. Egg Salad Sandwiche             Half 3.25           Full 5.95                                                                                
roasted tomato and spinach with ceasar dressing on contry sourdough bread                                

B.
Tuna Salad      Half 2.95       Full 5.45
with herbs, mesculin green on multi grain roll


C.
Tomato, Mozzarella     Half 3.45    Full 6.45
fresh basil and on an onion ficelle


D.
Tuna Melt                   Half 3.95     Full 7.45
tuna salad with tomatoes and swiss cheese on croissant


E.
Irish Smoked Salmon         Half 4.45      Full 8.95
paper thin cucumbers and tomatoes  with cream cheese on multi grain bread


F.
Black Forest Ham           Half  3.75     Full  6.95
camember, honey mustard and  tomato on pumpernickel


G.
Smoked Turkey    Half  3.95    Full  7.45
camember and honey mustard on a sour dough baguette


H.
Lemon Grilled Chicken      Half 3.75     Full  6.95
tomato, mesculin greens and  Dijon on a country style panini


I.
Sauteed Spinach And Mushrooms   Half 3.45     Full  6.45
with shredded roman parmesan on rustic tuscan bread


J.
Avocado, English Cheddar     half 3.45     full  6.45
cucumber, tomato and alfalfa sprouts with lemon mayo on 7 grain bread

K.
North Carolina BBQ Chicken   Half 3.75 full 6.95
on a roll

L.
Roasted Turkey    Half 3.95     full  7.45
fresh cranberry relish, arugula, sweet onion on a pumpernickel ficelle

M.
Black Chicken  Half 3.95     Full  7.45
creole mayonnaise and tomatoes on French bread


N.
Prosciutto, Fresh Mozzarella    Half 4.25   full 8.25
roasted pepers and fresh basil on rosemary focaccia

           Wrap     Half 3.75 Full 6.45
A. Chicken Ceasar chicken
tomato, parmesan, croutons and romaine with ceasar dressing in a flour tortilla

B. Vermont Wrap
turkey, cheddar, tomatoes, bacon, cranberry relish and romaine in a whole wheat tortilla

C. Bombay
curried chicken sliced apples, watercress and chutney in a red pepper tortilla


D. Greek
feta cheese, roasted eggplant, spinach, cucumbers, artichoke,
olives and tomatoes in a spinach tortilla


E. Rio Grande Fajita
grilled chicken, avocado, onions, peppers, tomatoes and salsa in a black bean tortilla


F. Tuna Salad
classic tuna salad, romaine lettuce, tomatoes

G. Parmesan Chicken
parmesan chicken salad with romaine lettuce, tomatoes


Panini    Half 3.45    Full 6.45

A. Tomato & Fresh Mozzarella
with pesto


B.
Prosciutto & Arugula fresh mozzarella
parmesan and fresh basil


C.
Grilled Chicken & Broccoli
tomatoes, roasted peppers and cheddar cheese

D.
Portabello Mushrooms & Blur Cheese
roasted onions and calamata olives


E.
BBQ Oriental, Pulgogi    Half 4.45     Full   8.45
paper thin beef marinated in Asian BBQ sauce topped w/lettuce, onions, garlic




F.
Italian Tuna Melt
(no mayo) tuna salad, sliced tomatoes, shredded cheddar


G.
Parmesan Chicken
with spinach and tomatoes

H.
Tofu Teriyaki
with roasted eggplant and alfalfa sprouts


I.
Grilled Chicken Avocado
with lettuce, tomatoes and Montery Jack cheese

J.
Roasted Turkey
with bacon, lettuce, tomatoes and American cheese

K.
Smoked Turkey
with tomatoes, classic pickle, and Swiss cheese



Quesadillas......made to order service

Cheese
Monterey Jack Cheese , black olives and tri-color peppers

BBQ. Chicken
Monterey Jack Cheese , Corn , chic peas and tomato.

Portabello Mushroom
Monterey Jack Cheese , cilantro and black olives

Gulf Shrimp
Monterey Jack Cheese , Bacon, Corn, Peas and Black olives.